Shift Supervisor Moe's Southwest Grill Conyers

Job Title : Shift Supervisor
Date : 2 August 2021
Company : Moe's Southwest Grill
City : Conyers

Moe's Southwest Grill Jobs 2021 - Moe's Southwest Grill assign a chance to fill Shift Supervisor that will be placed in Conyers.

Moe's Southwest Grill Recruitment 2021

Detail of : Shift Supervisor Job Openings in Conyers

We are looking for a Shift Manager to oversee all restaurant operations, including welcoming and serving customers. Shift Manager responsibilities include delegating tasks to restaurant staff, addressing diners’ queries and ensuring compliance with safety regulations. If you have excellent organizational and team management skills and experience in the food industry, we’d like to meet you. Ultimately, you will help us create a memorable dining experience for our guests and increase our profitability.

Responsibilities

  • Delegate tasks to restaurant staff and supervise their performance
  • Maintain a fully-stocked inventory and order food supplies, as needed
  • Manage dining reservations
  • Arrange to have shifts covered (e.g. when employees take time off)
  • Help staff resolve on-the-job challenges
  • Track daily costs and revenues
  • Balance the cash register at the end of the shift
  • Coordinate with suppliers as they deliver food product orders
  • Ensure client satisfaction and gracefully handle any complaints
  • Open or close the restaurant (when responsible for the first or last shift)
  • Inform the next Shift Manager about pending tasks
  • Report maintenance and training needs

Skills

  • Proven experience as a Shift Manager or relevant role in a restaurant
  • Good knowledge of restaurant operations (like managing reservations and payments)
  • Availability to work different shifts, including weekends
  • Basic knowledge of bookkeeping procedures
  • A customer service approach with the ability to manage complaints with professionalism
  • Excellent organizational skills
  • Team management abilities
  • BSc in Restaurant Management, Business Administration or similar field
  • Certification from a culinary school is a plus

Job Type: Full-time

Pay: $14.00 - $16.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Vision insurance

Physical Setting:

  • Fast casual restaurant
  • Quick service restaurant

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Monday to Friday
  • Night shift
  • Weekend availability

Supplemental Pay:

  • Tips

Education:

  • High school or equivalent (Preferred)

License/Certification:

  • Driver's License (Required)

Shift availability:

  • Day Shift (Preferred)
  • Night Shift (Required)

Work Location:

  • One location

Work Remotely:

  • No

Should you are interested and qualified, please apply in confidence by filling online application form at :



Notes :

  • All application will kept strictly confidential.
  • Only shortlisted candidate will be proceed on the next step.

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